Dinner in the sky
Belgian Dinner in the Sky offers event organizers a new way to make their event highly memorable: a table, with 22 seated guests, is suspended from a crane. The specially built table is surrounded by chairs of the type usually found on roller coasters, with four-point seat belts. Hoisted 50 meters (164 feet) above ground, safety is a reasonable concern.
Safely buckled up and floating mid-air, guests can enjoy a meal or meeting, with three chefs, waiters, presenters and/or entertainers standing in an open area in the centre of the table. One of the company's first events (pictured above) was a dinner for 22 chefs, hosted by San Pellegrino.
Table, crane, logistic and security staff are available for EUR 7900 for an eight hour session, which can be organized anywhere a large crane can be placed.
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